ANSWER DIRECTLY THE QUESTION, DO NOT MAKE AN INTRODUCTION ANYMORE ITS NOT HELPING Note: DO NOT COPY HERE IN BARTLEBY DO NOT COPY IN GOOGLE - I will report directly to bartleby if I found out that the...

ANSWER DIRECTLY THE QUESTION, DO NOT MAKE AN INTRODUCTION ANYMORE ITS NOT HELPING Note: DO NOT COPY HERE IN BARTLEBY DO NOT COPY IN GOOGLE - I will report directly to bartleby if I found out that the given answer was COPY PASTE.

Extracted text: What are the main structural features of the polysaccharides starch? 8. How do this aid in its function?