Water at atmospheric pressure is boiling on a mechanically polished stainless-steel surface that is heated electrically from below. Determine the heat flux from the surface to the water when the...

Water at atmospheric pressure is boiling on a mechanically polished stainless-steel surface that is heated electrically from below. Determine the heat flux from the surface to the water when the surface temperature is 106°C, and compare it with the critical heat flux for nucleate boiling. Repeat for the case of water boiling on a Teflon-coated stainless-steel surface.