Veggie burgers Burger King introduced a meat-free burger in 2002. The nutrition label is shown here:
a) Use the regression model created in this chapter, Fat = 6.8 + 0.97 Protein, to predict the fat content of this burger from its protein content.
b) What is its residual? How would you explain the residual?
c) Write a brief report about the Fat and Protein content of this menu item. Be sure to talk about the variables by name and in the correct units.
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