The objective of the article, “Caffeinated and Caffeine-free Beverages and Risk of Type 2 Diabetes” ( American Journal of Clinical Nutrition , Vol. 97, No. 1,pp. 155–166) by S. Bhupathiraju et al.,...

The objective of the article, “Caffeinated and Caffeine-free Beverages and Risk of Type 2 Diabetes” (American Journal of Clinical Nutrition, Vol. 97, No. 1,pp. 155–166) by S. Bhupathiraju et al., was to examine the association between caffeinated beverages and type 2 diabetes risk. The mean and standard deviation of the body mass index (BMI) for a sample of 10, 215 women who drink at least one caffeinated carbonated beverage a day are 25.7 and 5.3, respectively.

1. 
    Fill in the blanks:Approximately 68% of the women in the sample have BMIs between  and  . (Round answers to one decimal place)
   
   
   
   


2.  At least how many women in the sample have a BMI of between 15.1 and 36.3?

The number of women in the sample have a BMI of between 15.1 and 36.3 is  (Round to the nearest whole number)