The nurse is reinforcing discharge teaching to a client who has Cushing’s syndrome. Which statement by the client indicates that the instructions related to dietary management were understood?
1. “I can eat foods that contain potassium.” 2. “I will need to limit the amount of protein in my diet.” 3. “I am fortunate that I can eat all the salty foods I enjoy.” 4. “I am fortunate that I do not need to follow any special diet.”
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