THE ART AND SCIENCE OF MOLECULAR GASTRONOMY(in india) The concepts of hospitality and gastronomy are associated with many theories and issues (e.g. dining out, culture, food). Both are interdisciplinary activities. This researched essay will provide you with an opportunity to demonstrate your research skills and your knowledge of concepts, theories and issues relating to hospitality and gastronomy. You are required to present a critical analysis of alternative hospitality paradigms and their impact on future construct development and practical implications.
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