Restriction of food intake leads to which of the following? An increase in whole body energy expenditure Reductions in resting energy expenditure due in part to reduction in body mass An increase in...

An increase in whole body energy expenditure

Reductions in resting energy expenditure due in part to reduction in body mass

An increase in the thermic effect of food due to lower energy intake

Reductions in activity energy expenditure due to increased activity costs associated with a smaller body size