Random samples of boys and girls in elementary and secondary schools were obtained, and their parents were asked how often they helped with homework. The data are summarized in the following two-way frequency table.
While food-andwine pairing is subjective and an inexact science, traditionally red wine goes with red meat, and white wine goes with fish and poultry. A random sample of diners at four-star restaurants was obtained, and each diner was classified according to the food and wine ordered. Here is the resulting two-way frequency table.
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