Q1 (a) To identify how much heat is required to bring a kettle of water to its boiling point, you are required to calculate the specific heat of water at 61°C. The specific heat of water is given as a...


Q1 (a)<br>To identify how much heat is required to bring a kettle of water to its boiling point,<br>you are required to calculate the specific heat of water at 61°C. The specific heat of<br>water is given as a function of time in Table Q1(a).<br>Table Q1(a): Specific heat of water as a function of temperature<br>Temperature, T<br>(°C)<br>J<br>Specific heat, C,<br>kg-°C<br>42<br>A + 4179<br>52<br>A +4186<br>82<br>A +4199<br>100<br>A + 4217<br>110<br>A + 4300<br>Note that:<br>A - Last digit of your matrix number<br>(i)<br>Determine the value of the specific heat at T = 61°C using a second order<br>Lagrange polynomial.<br>(ii)<br>Determine the value of the specific heat at T = 61°C using a third order<br>Lagrange polynomial.<br>(iii)<br>Find the absolute relative approximate error le, obtained between the results<br>from the second with third order polynomial.<br>

Extracted text: Q1 (a) To identify how much heat is required to bring a kettle of water to its boiling point, you are required to calculate the specific heat of water at 61°C. The specific heat of water is given as a function of time in Table Q1(a). Table Q1(a): Specific heat of water as a function of temperature Temperature, T (°C) J Specific heat, C, kg-°C 42 A + 4179 52 A +4186 82 A +4199 100 A + 4217 110 A + 4300 Note that: A - Last digit of your matrix number (i) Determine the value of the specific heat at T = 61°C using a second order Lagrange polynomial. (ii) Determine the value of the specific heat at T = 61°C using a third order Lagrange polynomial. (iii) Find the absolute relative approximate error le, obtained between the results from the second with third order polynomial.

Jun 04, 2022
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