Provide an example of an enzyme. What happens to it—and other enzymes—during the baking process? Provide examples of nutrients. For one of the nutrients, briefl y explain what happens to it during...

Provide an example of an enzyme. What happens to it—and other enzymes—during the baking process?

Provide examples of nutrients. For one of the nutrients, briefl y explain what happens to it during baking. What happens during baking that would cause apples in an apple pie to soften and lose shape?