Please see the document attached

Question 1
The construct selected is Price Sensitivity. This construct aims to conceptualize the significant way of pricing of menu items that is specifically Spaghetti Bolognese for potential customers required for making dining decisions (Seghezzi, and Riccardo Mangiaracina, 2021).
Question 2
Price Sensitivity can be operationally defined as the degree for customers that requires considering the price of Spaghetti Bolognese as the factor in making decision to dine at the Italian restaurant in Short North (Pan, Zhiqiang Liu, and Hong-Youl Ha, 2022). This will help in taking the decision for dining for customers.
Question 3
The measuring of Price...