Omega-3, revisited Exercises 21 and 35 describe an experiment investigating a dietary approach to treating bipolar disorder. Researchers randomly assigned 30 subjects to two treatment groups, one group taking a high dose of omega-3 fats and the other a placebo. a) Why was it important to randomize in assigning the subjects to the two groups? b) What would be the advantages and disadvantages of using 100 subjects instead of 30?
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