Which among these five areas such as: air, faucet, doorknow, table, and floor, in the laboratory is expected to have the most number of microorganisms? Provide an explanation. Based on surface and...

1. Which  among these five areas such as: air, faucet, doorknow, table, and floor, in the laboratory is expected to have the most number of microorganisms? Provide an explanation. Based on surface and consistency of the observed colonies from the representative plates, which among the areas may contain potentially pathogenic microbes? Provide an explanation.

Extracted text: NA Plate Labeled Floor NA Plate Labeled Door Knob W. TABLE NA Plate Labeled Table NA Plate Labeled Air


Extracted text: NA Plate Labeled Faucet