Class activities book SITXWHS001 - Participate in safe work practices Student questions and activities Questions to discuss: Question 1: Outline any five (5) common hazards in the hospitality...

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Class activities book SITXWHS001 - Participate in safe work practices Student questions and activities Questions to discuss: Question 1: Outline any five (5) common hazards in the hospitality industry. Question 2: What are the steps to conduct WHS risk analysis in workplace? Question 3: Discuss the importance of following safety directions of supervisors, managers and workplace safety signs. Question 4: How can you use PPE in workplace? Question 5: Discuss the three (3) steps to reduce the incidents of slips, trips and falls. Question 6: What employers can do to protect employees from any accident? Question 7: Outline the four (4) emergency situations that require maximum attention. Question 8: Outline any four (4) situations where you need to seek assistance form colleagues or authorities. Question 9: Briefly explain the importance of WHS consultation. Question 10: Outline any three (3) methods for dealing with resistance to change. Class Activities: Activity 1: Multiple choice What would you do? 1. You have just started work for a new company and are to be trained on special equipment. You have used similar equipment in your previous job. Do you; a) Tell your new boss that you know how to use the equipment and don’t want to waste his time b) Tell your new boss that you know how to use the equipment and refuse the training c) Do the training anyway 2. You notice that the shelves in the stationery room are wobbly and that there are heavy boxes on the top. Do you: a) Leave it alone – it’s not your place to comment b) Assume that the lady responsible for the stationery will take action c) Report the matter to the responsible person or your supervisor. 3. You have just received a shipment of chemicals used to clean machinery in your theme park. The chemicals must be stored correctly. Do you: a) Stack them in the corner and leave them for the maintenance crew to look after b) Have them sent to the stores warehouse c) Read the instructions / check the policy manual about the handling of hazardous chemicals to see what needs to be done Activity 2: In your groups, choose any two of industry sectors and: · List as many additional roles that you can think of in each one · Write down what particular issues you think each of these sectors might have to deal with. Industry sector Organisation Roles Possible issues Activity 3: You spend a lot of time in your classroom – take a moment now to look around and note: •Is your seat in the right position? •Is the desk the right height for you? •Is there sufficient light? •Is there sufficient airflow? •If applicable, how s your computer area set up? •What, if anything, needs to be changed to make it more OHS compliant? Write a short summary of your findings: Activity 4: Over the next two days look around you your college or office and write down any warning signs that you see. · What are they used to warn against? · Where they appropriately placed? · Before doing this course, had you ever noticed them before? Write your responses here: Activity 5– Case study You work as a supervisor for a large international tour company. When a new staff member (Rita) joined your team, you spent some time showing her around the building, introducing her to other staff members, explaining her duties and showing her to her work area on the 5th floor. You then instructed her to attend the staff induction and training session that had been organised for all new staff members. Company policies and OHS procedures were to be discussed during this session. Rita had been to such sessions in previous jobs and did not attend the induction, preferring to get straight on with the job. Several months later a serious fire broke out in the basement storeroom. It was lunch time and the 5th floor was almost empty of staff when the alarms sounded. Thinking it was only a drill Rita at first ignored the siren and kept working. When she finally noticed smoke in the corridor however she decided to make her way out of the building. The elevator would not come no matter how many times she pushed the call button, so she went looking for the stairwell. All this had taken some time and by the time she eventually found the stairs she was overcome by the smoke and it was only because a fire fighter found her that she was eventually evacuated from the building. Questions to discuss: · What do you think the outcome could have been for Rita had the fire fighter not found her? · How would this outcome have affected her family, her employer or her community? · What should she have done? · How could this situation have been avoided? Activity 6: Break into groups and consider the hazards and potential hazards that might be found in: •An Airport •A Water Theme Park •A Hotel •A Travel Agency List your ideas in the space provided below and then present them to the rest of the class. For distance learners, complete the exercise and submit it to your teacher Airport Water Theme Park Hotel Travel Agency Assessor copy (For Assessor use only) – SITXWHS001 - Participate in safe work practices: Question 1: Outline any five (5) common hazards in the hospitality industry. · Fall from heights · Struck by falling object · Cut by object · Exposure to extreme temperatures · Fires and explosions Question 2: What are the steps to conduct WHS risk analysis in workplace? · Identifying hazards—find out what could cause harm. · Assessing risks (if necessary)—understand the nature of the harm that could be caused by the hazard, how serious the harm could be and the likelihood of it happening. · Controlling risks—implement the most effective control measure that is reasonably practicable in the circumstances. · Reviewing control measures—ensure control measures are working as planned. Question 3: Discuss the importance of following safety directions of supervisors, managers and workplace safety signs. By following safety directions of supervisors, managers and workplace safety signs, we can protect ourselves from: · Immediate danger and hazards to you - these safety signs and supervisors are there to keep you safe. · Immediate danger and hazards to other staff - these safety signs and documented/verbal instructions and guidelines from the supervisors are there to keep other staff members safe. · Immediate danger and hazards to your clients - these safety signs and documented/verbal instructions and guidelines from the supervisors are there to keep clients safe. Question 4: How can you use PPE in workplace? Where PPE is to be used it must be: · Selected to minimise risk to health and safety, including by ensuring equipment is: · suitable for the nature of the work or hazard · a suitable size and fit for the individual who is required to use it and that it is reasonably comfortable. · Maintained, repaired or replaced, which includes ensuring the equipment is: · clean and hygienic · in good working order. · Used or worn by the worker, so far as is reasonably practical. Question 5: Discuss the three (3) steps to reduce the incidents of slips, trips and falls. · Step 1: Understand the causes of slips, trips and falls, and using both workplace inspections and discussions with your fellow workers, identify whether these hazards are present in your workplace. · Step 2: Assess the risks · Step 3: Meet with the employer to ensure that action is taken to eliminate these risks. If this is not possible, then options to reduce the risk must be discussed. Question 6: What employers can do to protect employees from any accident? Restaurant owners and managers are responsible for providing proper training and safety equipment for all potentially hazardous restaurant operations. Cutting tasks fall under the realm of potential hazards and need to be properly addressed. Some suggestions for assuring safe cutting practices include: · Send employees to the hospital. If an employee is stuck by a needle or cut by a sharp object that may contain human blood or other body fluids, it is important that they seek immediate medical attention. · Provide needle disposal bins. Placing needle disposal bins in the restroom will minimize the risk of an employee being stuck. · Keep knives sharp. A dull knife is more likely to slip and cut someone than a sharp one. » Learn More. Question 7: Outline the four (4) emergency situations that require maximum attention. 1. Fire or smoke 2. Evacuation 3. Bomb threat 4. Personal threat Question 8: Outline any four (4) situations where you need to seek assistance form colleagues or authorities. · Identifying the emergency exists · Ensuring safety and security of yourself and others · Planning and preparation of dealing with emergency situations · Completing the required documentation Question 9: Briefly explain the importance of WHS consultation. Consultation is a legal requirement and an essential part of managing health and safety risks. A safe workplace is more easily achieved when everyone involved in the work communicates with each other to identify hazards and risks, talks about any health and safety concerns and works together to find solutions. This includes cooperation between the people who manage or control the work and those who carry out the work or who are affected by the work. Question 10: Outline any three (3) methods for dealing with resistance to change. Methods for dealing with resistance to change · Education and communication · Participation and involvement · Facilitation and support Activities 1-6 Answer may vary but student must address the questions according to the following resources: · Learner Guide · PowerPoint presentation · Self-study Guide · Live Training sessions and discussions with trainers/assessors Approved by: Compliance and Quality Department Version 2.0 Effective Date: 01/11/2017 Review Date: 01/11/2018 All printed copies of this Document are considered 'Uncontrolled Copies'. Printed copies are only valid for the day printed. Page 8 of 9
Answered Same DaySep 27, 2021SITXWHS001Training.Gov.Au

Answer To: Class activities book SITXWHS001 - Participate in safe work practices Student questions and...

Moumita answered on Sep 29 2021
135 Votes
Unit assessment pack (UAP)
Unit Assessment Pack (UAP) – Cover Sheet
Student and Trainer/Assessor Details
    Student ID
    
    Student name
    
Course and Unit Details
    Course code
    SIT30816
    Course name
    Certificate III in Commercial Cookery
    Unit code
    SITXWHS001
    Unit name
    Participate in safe work practices
Student Declaration
    · I certify that the work submitted for this assessment pack is my own. I have clearly referenced sources used in my submission. I understand that a false declaration is a form of malpractice;
· I have kept a copy of this assessment pack and all relevant notes, attachments, and reference material that I used in the production of the assessment pack;
· For the purposes of assessment, I give the trainer/assessor of this assessment the permission to:
· Reproduce this assessment and provide a copy to another member of staff; and
· Take steps to authenticate the assessment, including communicating a copy of this assessment to a checking service (which may retain a copy of the assessment on its database for future plagiarism checking).
Student signature: ________________________________
Date: ____/_____/______________
Assessment Plan
To demonstrate competence in this unit, you must be assessed as satisfactory in each of the following assessment tasks.
    Evidence recorded
    Evidence Type/ Method of assessment
    Sufficient evidence recorded/Outcome
    Unit Assessment Task 1
    Unit Knowledge Test (UKT)
    S / NS (First Attempt)
S / NS (Second Attempt)
    Unit Assessment Task 2
    Unit Skills Test
    S / NS (First Attempt)
S / NS (Second Attempt)
    Final result
    C/NYC
    Date assessed
    
    
    
    Trainer/Assessor Signature
    
Assessment Conditions
    Unit purpose/application
This unit describes the performance outcomes, skills and knowledge required to incorporate safe work practices into own workplace activities. It requires the ability to follow predetermined health, safety and security procedures and to participate in organisational work health and safety (WHS) management practices.
The unit applies to all tourism, travel, hospitality and event sectors and to any small, medium or large organisation.
All personnel at all levels use this skill in the workplace during the course of
their daily activities.
The unit incorporates the requirement for all employees under state and territory WHS legislation, to participate in the management of their own health and safety, that of their colleagues and anyone else in the workplace. They must cooperate with their employer and follow practices to ensure safety at work.
No occupational licensing, certification or specific legislative requirements apply to this unit at the time of publication.
    What the student can expect to learn by studying this unit of competency
· Work safely.
· Follow procedures for emergency situations.
· Participate in organisational WHS practices.
    Training and assessment resources required for this unit of competency
The student will have access to the following:
· Learner guide
· PowerPoint presentation
· Unit Assessment Pack (UAP)
· Access to other learning materials such as textbooks
The resources required for these assessment tasks also include:
· Access to a computer, the Internet and word-processing system such as MS Word.
· Business related environment area, this can be a:
· Real industry workplace
· Simulated industry environment
· Codes of practice and standards issued by government regulators or industry groups.
    Submission instructions
Yourtrainer/assessor will confirm assessment submission details for each assessment task
    Academic integrity, plagiarism and collusion
Academic Integrity
Academic Integrity is about the honest presentation of your academic work. It means acknowledging the work of others while developing your own insights, knowledge and ideas.
As a student, youare required to:
· Undertake studies and research responsibly and with honesty and integrity
· Ensure that academic work is in no way falsified
· Seek permission to use the work of others, where required
· Acknowledge the work of others appropriately
· Take reasonable steps to ensure other students cannot copy or misuse yourwork.
Plagiarism
Plagiarism means to take and use another person's ideas and or manner of expressing them and to pass them off as your own by failing to give appropriate acknowledgement. This includes material sourced from the internet, RTO staff, other students, and from published and unpublished work.
Plagiarism occurs when you fail to acknowledge that the ideas or work of others arebeing used, which includes:
· Paraphrasing and presenting work or ideas without a reference
· Copying work either in whole or in part
· Presenting designs, codes or images as yourown work
· Using phrases and passages verbatim without quotation marks or referencing the author or web page
· Reproducing lecture notes without proper acknowledgement.
Collusion
Collusion means unauthorised collaboration on assessable work (written, oral or practical) with other people. This occurs when a student presents group work as their own or as the work of someone else.
Collusion may be with another RTO student or with individuals or students external to the RTO. This applies to work assessed by any educational and training body in Australia or overseas.
Collusion occurs when youwork without the authorisation of the teaching staff to:
· Work with one or more people to prepare and produce work
· Allow others to copy your work or share your answer to an assessment task
· Allow someone else to write or edit yourwork (without rto approval)
· Write or edit work for another student
· Offer to complete work or seek payment for completing academic work for other students.
Both collusion and plagiarism can occur in group work. For examples of plagiarism, collusion and academic misconduct in group work please refer to the RTO’s policy on Academic integrity, plagiarism and collusion.
Plagiarism and collusion constitute cheating. Disciplinary action will be taken against students who engage in plagiarism and collusion as outlined in RTO’s policy.
Proven involvement in plagiarism or collusion may be recorded on students’ academic file and could lead to disciplinary action
    Other Important unit specific Information
N/A
    Unit outcome
· This unit is not graded and the student must complete and submit all requirements for the assessment task for this cluster or unit of competencyto be deemed competent.
· Students will receive a 'satisfactorily completed' (S) or 'not yet satisfactorily completed (NS) result for each individual unit assessment task (UAT).
· Final unit result will be recorded as competency achieved/competent (C) or competency not yet achieved/not yet competent (NYC).
    Prerequisite/s
Nil
    Co-requisite/s
Nil
    Foundation Skills
The Foundation Skills describe those required skills (learning, oral communication, reading, writing, numeracy, digital technologyand employment skills) that are essential to performance. Foundation skills essential to performance are explicit in the performance criteria of this unit of competency.
    Relevant Legislation
· Australian Human Rights Commission Act 1986
· Age Discrimination Act 2004
· Disability Discrimination Act 1992
· Racial Discrimination Act 1975
· Sex Discrimination Act 1984
· Code of ethics and codes of conduct
· Ethical Principles in the Workplace
· Codes of practice
· The Privacy Act 1988 (Privacy Act) and Australian Privacy Principles (APPs)
· Occupational Health and Safety Act 2004
· Work Health and Safety Act 2011
    Principles of assessment and rules of evidence
All assessment tasks will ensure that the principles of assessment and rules of evidence are adhered to.
The principles of assessment are that assessment must be valid, fair, flexible,and reliable. The rules of evidence state that evidence must be sufficient, valid, current and authentic.
    AQF Level
AQF levels and the AQF levels criteria are an indication of the relative complexity and/or depth of achievement and the autonomy required to demonstrate that achievement.
All assessment tasks must ensure compliance with the requirements of AQF level and the AQF level criteria. For more information, please visit http://www.aqf.edu.au/
    Further Information
For further information about this unit go tohttps://training.gov.au/Training/Details/SITXWHS001
Additional Information
· This information will be managed by the provisions of the Privacy Act and the Freedom of Information Act.)
· Students are required to satisfactorilycomplete and submit all assessment tasks that contribute to the assessment for a unit.
· Studentswillbe provided with one more attempt to complete this Unit assessment pack (UAP) if trainer/assessor deems them not satisfactorily completed (NS) in any Unit assessment task (UAT).
· Unit Pre-Assessment Checklist (UPAC) will be reviewed by the trainer/assessor to ensure the student is ready for the assessment.
· Feedback regarding this Unit Assessment Pack (UAP) can be emailed to the compliance and quality assurance department/administration department in your RTO for continuously improving our assessment and student resources.
Feedback to student
Feedback on students’ assessment performance is a vital element in their learning. Its purpose is to justify to students how their competency was assessed, as well as to identify and reward specific qualities in their work, to recommend aspects needing improvement, and to guide students on what steps to take.
Feedback defines for students what their trainer/assessor thinks is important for a topic or a subject. At its best, feedback should:
· Be provided for each Unit Assessment Task (UAT)
· Guide students to adapt and adjust their learning strategies
· Guide trainers/assessors to adapt and adjust teaching to accommodate students’ learning needs
· Be a pivotal feature of learning and assessment design, not an add-on ritual
· Focus on course and unit learning outcomes
· Guide students to become independent and self-reflective learners and their own critics
· Acknowledge the developmental nature of learning.
If students have not received proper feedback, they must speak to compliance and quality assurance department/administration department in the RTO/person responsible for looking after the quality and compliance services of the RTO.
For more information, please refer to RTO Student Handbook.
Unit Pre-Assessment Checklist (UPAC)
UAT 1 – Unit Knowledge Test (UKT)
Purpose of the checklist
The pre-assessment checklist helps students determine if they are ready for assessment. The trainer/assessor must review the checklist with the student before the student attempts the assessment task. If any items of the checklist are incomplete or not clear to the student, the trainer/assessor must provide relevant information to the student to ensure they understand the requirements of the assessment task. The student must ensure they are ready for the assessment task before undertaking it.
Section 1: Information for Students
· Please make sure you have completed the necessary prior learning before attempting this assessment.
· Please make sure your trainer/assessor clearly explained the assessment process and tasks to be completed.
· Please make sure you understand what evidence is required to be collected and how.
· Please make sure you know your rights and the Complaints and Appeal process.
· Please make sure you discuss any special needs or reasonable adjustments to be considered during the assessment (refer to the Reasonable Adjustments Strategy Matrix and negotiate these with your trainer/assessor).
· Please make sure that you have access to a computer and the internet (if you prefer to type the answers).
· Please ensure thatyou have all the required resources needed to complete this Unit Assessment Task (UAT).
· Due date of this assessment task is according to your timetable.
· In exceptional (compelling and compassionate) circumstances, an extensionto submit an assessment can be granted by the trainer/assessor.
· Evidence of the compelling and compassionate circumstances must be provided together with your request for anextension to submit yourassessment work.
· Request for an extension to submit your assessment work must be made before the due date of this assessment task.
Section 2: Reasonable adjustments
· Students with carer responsibilities, cultural or religious obligations, English as an additional language, disabilityetc. can request for reasonable adjustments.
· Please note, academic standards of the unit/course will not be lowered to accommodate the needs of any student, but there is a requirement to be flexible about the way in which it is delivered or assessed.
· The Disability Standards for Education requires institutions to take reasonable steps to enable the student with a disability to participate in education on the same basis as a student without a disability.
· Trainer/Assessor must complete the section below “Reasonable Adjustment Strategies Matrix”to ensure the explanation and correct strategy have been recorded and implemented.
· Trainer/Assessor must notify the administration/compliance and quality assurance department for any reasonable adjustments made.
· All evidence and supplementary documentation must be submitted with the assessment pack to the administration/compliance and quality assurance department.
    Reasonable Adjustment Strategies Matrix (Trainer/Assessor to complete)
    Category
    Possible Issue
    Reasonable Adjustment Strategy
(select as applicable)
     LLN
     Speaking
Reading
Writing
Confidence
     Verbal assessment
Presentations
Demonstration of a skill
Use of diagrams
Use of supporting documents such as wordlists
    Non-English Speaking Background
     Speaking
Reading
Writing
Cultural background
Confidence
     Use methods that do not require a higher level of language or literacy than is required to perform the job role
Use short sentences that do not contain large amounts of information
Clarify information by rephrasing, confirm understanding
Read any printed information to the student
Use graphics, pictures and colour coding instead of, or to support, text
Offer to write down, or have someone else write, oral responses given by the student
Ensure that the time available to complete the assessment, while meeting enterprise requirements, takes account of the student’s needs
    Indigenous
     Knowledge and understanding
Flexibility
Services
Inappropriate training and assessment
     Culturally appropriate training
Explore understanding of concepts and practical application through oral assessment
Flexible delivery
Using group rather than individual assessments
Assessment through completion of practical tasks in the field after demonstration of skills and knowledge.
    Age
     Educational background
Limited study skills
     Make sure font size is not too small
Ensure that the time available to complete the assessment takes account of the student’s needs
Provision of information or course materials in accessible format.
Changes in teaching practices, e.g. wearing an FM microphone to enable a student to hear lectures
Supply of specialised equipment or services, e.g. a note-taker for a student who cannot write
Changes in lecture schedules and arrangements, e.g. relocating classes to an accessible venue
Changes to course design, e.g. substituting an assessment task
Modifications to physical environment, e.g. installing lever taps, building ramps, installing a lift
    Educational background
     Reading
Writing
Numeracy
Limited study skills and/or learning strategies
     Discuss with the Student previous learning experience
Ensure learning and assessment methods meet the student’s individual need
    Disability
     Speaking
Reading
Writing
Numeracy
Limited study skills and/or learning strategies
     Identify the issues
Create a climate of support
Ensure access to support that the student has agreed to
Appropriately structure the assessment
Provide information or course materials in accessible format, e.g. a textbook in braille
Changes in teaching practices, e.g. wearing an FM microphone to enable a student to hear lectures
Supply of specialised equipment or services, e.g. a note- taker for a student who cannot write
Changes in lecture schedules and arrangements, e.g. relocating classes to an accessible venue
Changes to course design, e.g. substituting an assessment task
Modifications to physical environment, e.g. installing lever taps, building ramps, installing a lift
    Explanation of reasonable adjustments strategy used (If required)
    
Unit Assessment Task (UAT)
Assessment Task 1 - Unit Knowledge Test (UKT)
Assessment type:
· Written Questions
Assessment task description:
· This is the first (1) unit assessment task you have to successfully complete to be deemed competent in this unit of competency.
· The Unit Knowledge Test is comprised of twenty (20)written questions
· You must respond to all questions and submit them to your Trainer/Assessor.
· You must answer all questions to the required level, e.g. provide the number of points, to be deemed satisfactory in this task
· You will receive your feedback within two weeks - you will be notified byyour Trainer/Assessor when results are available.
Applicable conditions:
· All knowledge tests are untimed and are conducted as open book tests (this means you are able to refer to your textbook during the test).
· You must read and respond to all questions.
· You may handwrite/use computers to answer the questions.
· You must complete the task independently.
· No marks or grades are allocated for this assessment task. The outcome of the task will be Satisfactory or Not Satisfactory.
· As you complete this assessment taskyou are predominately demonstrating your written skills and knowledge to yourtrainer/assessor.
· The trainer/assessor may ask you relevant questions on this assessment task to ensure that this is yourown work.
Resubmissions and reattempts:
· Where a student’s answers are deemed not satisfactory after the first attempt a resubmission attempt will be allowed.
· You must speak to your Trainer/Assessor if you have any difficulty in completing this task and require reasonable adjustments (e.g. can be given as an oral assessment)
· For more information, please refer to your RTO Student Handbook.
Location:
· This assessment task may be completed in an independent learning environment.
· Yourtrainer/assessor will provide you further information regarding the location for completing this assessment task.
Instructions for answering written questions:
· Complete a written assessment consisting of a series of questions.
· You will be required to correctly answer all the questions.
· Do not start answering questions without understanding what is required from you. Read the questions carefully and critically analyse them for a few seconds, this will help you to identify what is really needed.
· Your answers must demonstrate an understanding and application of relevant concepts, critical thinking, and good writing skills.
· Be concise to the point and write answers according to the given word-limit to each question and do not provide irrelevant information. Be careful, quantity is not quality.
· Be careful to use non-discriminatory language. The language used should not devalue, demean, or exclude individuals or groups on the basis of attributes such as gender, disability, culture, race, religion, sexual preference or age. Gender inclusive language should be used.
· When you quote, paraphrase, summarise or copy information from the sources you are using to write your answers/research yourwork, you must always acknowledge the source.
How yourtrainer/assessor will assess yourwork?
· This assessment task requires the student to answer all the questions.
· Answers must demonstrate the student’s understanding and knowledge of the unit.
· If all assessment tasks are deemed Satisfactory (S), then the unit outcome is Competent (C).
· If at least one of the assessment task is deemedNot Satisfactory (NS), then the unit outcome is Not Yet Competent (NYC).
· Once all assessment tasks allocated to this Unit of Competency have been undertaken, trainer/assessor will complete an Assessment plan to record the unit outcome. The outcome will be either Competent (C) or Not Yet Competent (NYC).
· The “Assessment Plan” is available with the Unit Assessment Pack (UAP) – Cover Sheet.
Purpose of the assessment task:
This assessment task is designed to evaluate student’s following skills and abilities:
· Knowledge to follow organisational health, safety and security policies and procedures in emergency situations in workplace.
· Knowledge to identify and select appropriate PPE in case of emergency.
· Knowledge to evacuate employees in emergency situation according to organisational policies and procedures.
· Knowledge to identify and report the unsafe work practices, issues and breaches of health, safety and security procedures.
· Reading skills to interpret workplace safety signs, procedures and emergency evacuation plans.
· Written skills to write a report about hazards/ emergency incidents in accordance with organisational procedures.
· Oral communication skills to seek assistance from colleagues during emergency situation and to communicate the report with relevant authority about WHS issues.
· Knowledge to discuss the WHS issues and its suggestions and recommendations with the audience/trainer and assessor.
· Knowledge to actively participate in team meetings and WHS consultation processes to discuss the issues related to WHS practices in workplace.
· Knowledge to do role play effectively with good body language.
· Knowledge to conduct an interactive and creative role play.
· Knowledge to suggest the management about the induction and training process of new and existing employees in manner.
· Knowledge to work independently/freely as well as collaboratively/together to make decisions about WHS work safe practices policies and procedures.
Assessment Task 1 - Unit Knowledge Test (UKT)
Instructions:
· This is an individual assessment.
· The purpose of this assessment task is to assess the students’ knowledge essential to participate in safe work practices in a range of contexts and industry settings.
· To make full and satisfactory responses you should consult a range of learning resources, other information such as handouts and textbooks, learners’ resources and slides.
· All questions must be answeredin order to...
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