multiple choice: Which of the following is an important beverage-serving principle? A. Drinks should be served from the guest's left with the left hand. B. The cocktail tray should be set on the table...


multiple choice:



Which of the following is an important beverage-serving principle?




  • A. Drinks should be served from the guest's left with the left hand.


  • B. The cocktail tray should be set on the table when serving the beverages.


  • C. Drinks typically are served from the guest's right with the right hand.


  • D. When serving wine by the bottle, servers need fill only the glass of the guest who actually ordered the wine.




Jun 09, 2022
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