Discussion 1: Make or Buy and Sourcing. Students will respond to the following:1.Imagine that the hamburger giant MacDonald¡¦s desires to reduce the cost of hamburger or potato supplies. Explain pros...

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Discussion 1: Make or Buy and Sourcing. Students will respond to the following:1.Imagine that the hamburger giant MacDonald¡¦s desires to reduce the cost of hamburger or potato supplies. Explain pros and cons of each consideration: make or buy, subcontracting and outsourcing.2.Reason how each consideration would alter the overall structure of the organization.3.State one (1) recommendation based on the above pros and cons of each consideration, and discuss the overall impact of your recommendation to the structure of the organization.Discussion 2: Needs Analysis ¡V Case 6-3 Carson Manor. Students will respond to the following:1.Suggest what and how Ms. Elaine Taylor can do to increase her and her staff¡¦s knowledge in procuring management consulting services.2.Contrast and compare the three (3) proposals reviewed, summarized, and shown by Ms. Elaine Taylor in the case.3.Explain which one (1) of the three (3) management consulting services you would suggest Ms. Elaine Taylor to recommend to the City Administrator.Discussion 1: Case 7-1 The Power Line Poles. Students will respond to the following:1.Discuss the bidding procedure.2.Discuss and explain whether you agree or disagree with the final decision in this case.3.Determine to what degree you would insist on the utmost high quality, knowing that this pursuit impacts costs significantly. State your rationale.Discussion 2: Quantity. Students will respond to the following:1.Being a small-business owner such as a custom framing store, a restaurant, a garage, or a specific small local business of your choice, apply the basic supply management principles to the acquisition of services.2.Discuss the trade-offs of quantity, quality, and cost in a small business such as a custom framing store, a restaurant, a garage, or a specific small local business of your pick.3.Planning systems such as MRP and CRP might be overkills for a small-business owner. Devise a simplified version of an MRP and/or CRP such as a supply planning chart or a supply planning template for a small local business. A local small business could be a custom framing store, a restaurant, a garage, or a specific small local business of your pick.Discussion 1: Delivery. Students will respond to the following:1.Identify the deployment of delivery logistics of a computer software business, an automotive manufacturer, and a management consulting firm.2.Explain the key issues when deciding how a management consulting service is delivered.3.Describe the continuous development of skills, knowledge, and experience of a professional in supply and purchasing specifically in making decisions on quality, quantity, inventory, and delivery.


Discussion 2: Penner Medical Products. Students will respond to the following:1.Articulate in one to two (1 to 2) sentences Neil’s problem from your perspective. Supply evidence from the case to support your statement.2.Create and then prioritize a list of issues that Neil must tackle and would be nice if he could tackle. Identify the issues using these two labels (must and nice to).3.Recommend an ideal action Neil can take and a likely action Neil will have to take. Provide evidence to back up your recommendations.4.Discuss whether or not Neil should consider initiating a penalty against Stinson Distribution Company in upcoming contract talks. Thoroughly explore the pros and cons.Discussion 1: Price. Students will respond to the following:1.Explain what would you do when your longtime supplier will not lower its current prices. Assume that this supplier provides the best product/material that you need.2.Discuss when you would always select suppliers/bidders based on price. Assume that all bidders are similar in quality and services, why and why not?3.Describe how one can engage a supplier in a negotiation with a price expectation. Relate your experience in purchasing a car, for example. Provide at least two (2) scenarios to your explanation.Discussion 2: Cost Management. Students will respond to the following:1.Describe three (3) key concepts you consider most important in the total cost of ownership.2.Describe how price discounting would influence the understanding of purchasing as a profit center.3.Explain what and how a small business can apply and benefit from the strategic cost management. Give at least two (2) examples.4.Describe one (1) of your business negotiation experiences. Explain how your negotiation impacted directly and/or indirectly to the profit and/or the expense of your company or organization. If you do not have business negotiation experience, describe one (1) business negotiation experience you observed or learned about.Discussion 1: Supplier Selection. Students will respond to the following:From your perspective, list and then explain the top three (3) criteria for selecting a food supplier for a hamburger restaurant in your state.1.Use the Identification of Potential Sources a New Need/Requirement model in Chapter 12 and select a food supplier for ten (10) hamburger restaurants of your choice in your state. Describe and give reasons in your own words to.2.“Can We Make In-House?”3.“Can a Current Supplier Meet?”4.“Can We Use Supplier Development to Create Supplier?”Discussion 2: Suppliers. Students will respond to the following:1.Discuss three (3) legal and three (3) ethical considerations that you deem most important to your company or organization when forming a strategic alliance with a supplier.2.Explain which one (1) of the evaluation methods in Chapter 13 is most appropriate to use by a small business. State your rationale.3.Describe the strategic technology-based alliances of Amazon or Dell Computer eStore, and describe the competitive advantage to both and/or multiple businesses of the alliance.Discussion 1: Global Suppliers. Students will respond to the following:1.Describe how organizations can overcome the geographic, cultural, and language challenges when seeking potential overseas suppliers. Give specific examples.2.Decide how organizations can instill the same ethical standards in overseas suppliers, especially Asian suppliers.3.Explain what other two (2) assessments, in addition to what is published in the Global Competitiveness Report, you might need to determine the risks and opportunities of an overseas supplier for your company or organization or institution. Expand on the value add of these two (2) assessments.Discussion 1: Ross Wood. Students will respond to the following:1.Describe and explain the pros and cons of subcontracting logistics for a building or moving enterprise.2.Provide recommendations to Claude Dakin in Case 16-1:3.Explain, in addition to Ross Wood’s reason, why taking over the responsibility for accounts payable might be the only way.4.Describe an alternative way and provide a rationale.


Discussion 2: Trends. Students will respond to the following:1.In addition to joining a professional organization, discuss other actions you could take to keep yourself informed of the changes in the field of purchasing and supply management. Provide at least three (3) actions.2.Speculate on the future trends that will impact purchasing and supply management in the year 2020.Discussion 1: Summary. Students will respond to the following:1.Imagine you are at a party where you have to describe what purchasing and supply management is all about. Provide a brief summary to your fellow party-goers.2.Persuade a fellow business major why taking this course is in their best interest. What would you say to be persuasive?Discussion 2: Course Wrap Up. Students will respond to the following:1.Describe what elements are most valuable to your learning in this course such as reading the textbook, listening to lectures, discussions, writing papers, etc.2.Describe what you remember most about this course.

Answered Same DayDec 20, 2021

Answer To: Discussion 1: Make or Buy and Sourcing. Students will respond to the following:1.Imagine that the...

Robert answered on Dec 20 2021
140 Votes
Running Head: BUSINESS PURCHASING AND SUPPLY MANAGEMENT
PAGE
8
Business Purchasing and Supply Management
Running Head: BUSINESS PURCHASING AND SUPPLY MANAGEMENT
Business Purchasing and Supply Management
Name
Institution
Make or Buy and Sourcing
Pros and Cons of make or buy
The company is to gain full control over the costs and quality of the products produced. This will effectively assure the customers on the value of the products sold. In addition, this strategy would result in in-house handling of information that is to promote the company’s responsibility and control of security and confidential information. However, the company may have trouble in the employment and retention of formal labor, which can adversely affect its profitability. Moreover, the in-house information handling could limit the company’s output on its own resources limiting its desires of achieving significant economies of scale that is to sustain its profitability (“Explain ‘Make or Buy’ As A Strategy of A Company”, 201
2).
The company’s information and technology system will be inward looking and no external contributions will be considerations in determining what is best for its operations.
Recommendation
It is recommended that the company shifts its strategies of gathering information regarding the reduction of hamburger costs to be both external and internal oriented. This is to result into a change of the ICT structure of the company.
Pros and cons of outsourcing
If the company adopts outsourcing mechanism, the costs of operation will decrease since outside service providers are relatively cheaper than in-house employees are. The company is to receive quality services since services provided by third parties are standardized. Access to specialized skills by the company is to be enhanced given that third-party service providers are experts in their service provision. The company’s exposure to risks associated with staff recruitment and hiring is to be reduced. On the other hand, the business is expected to incur language barriers when dealing with the customers and the third party expert is most likely to have limited knowledge of the company’s business operation (“Outsourcing: Pros and Cons”,2009).
This consideration is to cut down the company’s costs of operation and improve on the level of specialized staff recruited in the company.
Recommendation
It is recommended that if the company is to settle on this mechanism, it have to identify the nature of its customers where it intends to reduce the costs. This will help the company in identifying the type of staff to be employed in the particular markets to ease the communication process. This implies that the staff structure of the company is to depend on the targeted market.
Pros and cons of subcontracting
The company can get the contractor started on its desires at a very short notice irrespective of the large number of workers needed. Never the less the contractor is likely to undervalue the company’s business culture, a factor that can derail the motivation and commitment of the existing employees. In addition, contractors are relatively expensive as compared to permanent employees (“Using contractors and subcontractors”, n.d).
This consideration is to result in fewer permanent specialized employees being employed by the company.
Recommendation
It is recommended that the company implements this strategy for a short span of time to avoid speculative motives done by the permanent employees on the amount the contractor be paid.
Discussion 2
Part1
For Ms. Elaine Taylor to increase her and her staff’s knowledge in procuring management consulting services, she is supposed to carry out research on budget and costs control, contract management and operational efficiency.
Part 2
The patient care proposal required that Ms. Taylor get liaison person from the city administration to help her team in the consulting services, the Clarke-Hamilton recommended that a steering committee from the city management and Carson Manor administration be formed while the Standard care proposal required Ms. Taylor to uphold contact with the Management Staff of Carson Manor.
Part 3
It is suggested that Ms. Taylor recommend the City Administrator use the Clarke-Hamilton’s consulting services.
Discussion 1 Case 7-1 the Power Line Poles
Part 1
Bidding Procedure
Bidding is the process by which a business enterprise competes with other businesses for a given contract implemented to do a certain project. In this process, the contractor who is commonly known as the hiring company makes a comparison of the proposed bids submitted by the different business organizations from which a firm that meets the requirements of the proposal is selected (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Outline of The procedure
Identification of the Goods or Services that need procurement
The contractor who intends to obtain a business that will carry out the procurement process carries out this procedure. This provides the business organizations that opt to submit their proposals with a clarification on the nature of goods and services to be dealt with (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Preparation of the Invitation Bids
After identifying the goods and services, the contractor drafts a complex bid invitation document, which is accompanied by a statement of work document prepared earlier. The bid invitation document need to be as complex as possible for purposes of providing clarity on what the contractor expects to be done. The appropriate experience as well as the qualifications required need to be stated in the bid document (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Setting up the procurement Program/Schedule
The contractor comes up with the time limit, which will accommodate all the procurement procedures and tasks to be carried out. It is recommended that the completion time is be given an extension of approximately three to four days for purposes of accommodating any unavoidable circumstances that can occur (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Compiling List of Vendors
With the help of the directories and vendor lists, the contractor comes up with a list of vendors to whom bids are sent. For purposes of public relations, the contractor makes a public notice regarding the bidding process (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Issuing of the Invitation for Bid and Provision of Public Notice
The public notice defines the manner in which the invitation for Bid is to be submitted to vendors, the duration of notification process and full information of the contractor. Any additional information deemed relevant can also be provided (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Conducting Pre-bid Conferences and Site Visits, if Necessary
A pre-bid conference refers to the meeting conducted among the contractor and the potential vendors where a review of the bid specification is made. On the other hand, a site visit enables the vendor establish the relevant physical characteristics to the procurement process (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Bid Submittal
All bids submitted to vendors need to conform to the bid usage form and bid change form. In addition, the use of Oral, telephonic and faxed bids are not allowed. Bid responses in oral, telephone or fax form are not allowed. Bids that record deviations in their response should not be allowed. All bids must be signed before submitted, and submission must be in sealed envelopes preferably opaque ones (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Bib Receipt
Bid receipt to the contractor need to be timely and it is to the responsibility of the contractor to monitor the process. These bids should then be kept in secure and confidential areas until their opening time. Before due date of bid opening, the identification of the bidders who have handed in their bids at different periods remains a confidential matter. All bids submitted after deadline dates do not receive considerations (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Bids Opening
Bids are opened on the specified dates and each bid is read out publicly. Each bid’s information is then recorded for evaluation purposes. The contractor needs to allocate enough time for the evaluation process of the bids depending on the number of submitted bids, the complexity of the bids and the constraining factors to be experienced (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Bids Evaluation
Upon opening of the timely received bids, the contractor examines whether all vendors meet all the bid requirements. Bids evaluation is carried out to determine the lowest and responsible bidder. The evaluation process is carried out depending on the bid’s requirements that are important fro the procurement process (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Contract Awarded
Upon successful evaluation of the bids, the contract is awarded to the lowest identified bidder who then is required to carry out the procurement process (“Chapter 5. Competitive Sealed Bidding Procedure,” n.d).
Part 3
To What Degree Would One Insist on Utmost High Quality
Discussion 2: Quantity
Part 1
Application of the Basic Supply Management Principles to the Acquisition of Services In a “Best Buy” (fictitious) Restaurant
There are five basic supply management principles, which include knowing the customer, Adopting Lean Philosophies, Creation of a supply chain information infrastructure, integrating business processes and uniting decision support systems.
Knowing the Customer
There is need to understand the requirements of the restaurant customers to allow effective supply of the products. This process is supported by extensive research carried out on the potential customers using surveys, which helps the restaurant device ways of capturing their interests and needs. This principle helps the restaurant identify the different consumption patterns of its customers given that customer demands vary at greater levels. In addition, this...
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