Choose the correct answer. 1. In case of shortage of liquor from spoilage or breakage, spoilage / breakage report duly signed by the Outlet Manager and F&B Manager is obtained. In case of breakage,...

Choose the correct answer.

1. In case of shortage of liquor from spoilage or breakage, spoilage / breakage report duly signed by the Outlet Manager and F&B Manager is obtained. In case of breakage, the broken bottle neck is obtained from the outlet.

Choices:

a. Preventive

b. Detective

c. Corrective

2. For shortage in liquor, reasons for the same are obtained from the Outlet Manager.

Choices:

a. Preventive

b. Detective

c. Corrective

3. Liquor inventory stock count is done in the presence of F&B cost controller.

Choices:

a. Preventive

b. Detective

c. Corrective

4. Termination or penalizing a bartender found to have been providing free drinks and overpouring for friends

Choices:

a. Preventive

b. Detective

c. Corrective

5. Excess liquor found is booked in the Liquor inventory by the F&B Controller.

Choices:

a. Preventive

b. Detective

c. Corrective