Amino acids derived from digestion of dietary protein (A) provide nitrogen for synthesis of nonessential amino acids in the liver. (B) can be converted to glucose in most tissues. (C) cannot be...

Amino acids derived from digestion of dietary protein

(A) provide nitrogen for synthesis of nonessential amino acids in the liver.

(B) can be converted to glucose in most tissues.

(C) cannot be converted to adipose tissue fat.

(D) release nitrogen that is converted to urea in skeletal muscle.

(E) are generally converted to body proteins or excreted in the urine.