A study was conducted using a random sample of Taco Bell products to determine whether grams of protein content (x) was related to calorie content (y). The following information was obtained:
ŷ = 402.3 – 0.508x, Coefficient of determination (r2) = 53.14%
a. What is the value of the correlation between protein content and calorie content (r)?
b. If the product had 50 grams of protein, what is the calorie content?
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