A protein with a MW of 15,000 in an aqueous solution (μ = 1 cP, ρ = 1 cm3s−1) is being filtered at 20°C through a microporous membrane within a 25 mm diameter stirred ultrafiltration cell. The membrane has a NMWCO of 30,000. The stirring speed is 1000 RPM. Estimate the observed sieving coefficient, i.e., SO. The filtration flux, i.e., q = Q/S, is equal to 1.5 × 10−3cm s−1. For a stirred ultrafiltration cell, the following correlation can be used for the mass transfer coefficient:
where
rcell is the radius of the stirred cell ultrafiltration chamber
ω is the stirring speed in radians per second
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