A food safety guideline is that the mercury in fish should be below 1 part per milion (ppm) Listed below are the amounts of mercury (ppm) found in tuna sushi sampled at different stores in a major...

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Extracted text: A food safety guideline is that the mercury in fish should be below 1 part per milion (ppm) Listed below are the amounts of mercury (ppm) found in tuna sushi sampled at different stores in a major city Construct a 90% confidence interval estimate of the mean amount of mercury in the populabon. Does if appear ihat there too much mercury in tuna sushi? 0.53 0.79 0.10 0.97 133 0 53 0.83 What is the confidence interval estimate of the population mean u? O ppm