A 54-year-old business executive has been admitted with the diagnosis of peptic ulcer disease. As you enter his room, he is vomiting bright red blood. What are the nursing interventions for managing...

A 54-year-old business executive has been admitted with the diagnosis of peptic ulcer disease. As you enter his room, he is vomiting bright red blood. What are the nursing interventions for managing and monitoring this complication? If the bleeding cannot be controlled, what invasive measures may need to be performed? How would you prepare your patient for these? What other complications may occur with a peptic ulcer, and how should they be managed? What teaching interventions are warranted for this patient?