14. The U.S. real food aid, as well as food reserves dropped from the 1960s to the 1980s partly becausea. the transportation and storage cost increased tremendously.b. proponents of basic?needs...

14. The U.S. real food aid, as well as food reserves dropped from the 1960s to the 1980s partly becausea. the transportation and storage cost increased tremendously.b. proponents of basic?needs attainment opposed food-aid.c. U.S. farm interests wanted to reduce surplus grain stocks.d. agricultural production suffered excessively due to weather changes.15. For Harvard’s Dani Rodrik, globalization involvesa. decreasing autonomy of the nation-state politically.b. the increasing international integration of markets for goods, services, and capital.c. changes of a traditional culture of a country to a western culture.d. giving aid to poor countries to improve their economy, politics and social status.16. Columbia’s Jagdish Bhagwati criticizes United States administrations’ inability to distinguish between benefits of free tradea. and the dangers of free capital movements for LDCs with poorly developed financial institutions.b. and the dangers of a trade deficit.c. and the external openness of income growth among the poorest 40 percent of LDCs.d. and MNC domination and its effects on income distribution.